Try this Pumpkin Bread #03 recipe, or contribute your own.
Suggest a better descriptionSift together first six ingredients; add pumpkin, oil & water. Add eggs one at a time, beating well after each addition. Add remaining ingredients & pour into two greased & floured loaf pans. Bake for 1 hour at 350. Test for doneness. MRS G.M. (CARA) HAMSCHER From the
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Serving Size: 1 Serving (341g) | ||
Recipe Makes: 12 Servings | ||
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Calories: 1083 | ||
Calories from Fat: 285 (26%) | ||
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Amt Per Serving | % DV | |
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Total Fat 31.7g | 42 % | |
Saturated Fat 6.7g | 33 % | |
Monounsaturated Fat 15.7g | ||
Polyunsanturated Fat 7.1g | ||
Cholesterol 352.5mg | 108 % | |
Sodium 410.6mg | 14 % | |
Potassium 360.7mg | 9 % | |
Total Carbohydrate 191.8g | 56 % | |
Dietary Fiber 3.7g | 15 % | |
Sugars, other 188.1g | ||
Protein 15.5g | 22 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1083
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