Combine all ingredients and use electric mixer. Bake in greased tube pan at 300-350 degrees about 1 hour.
Use cream cheese icing.
Icing: Mix all together and only add enough milk to spreading consistency.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (283g)|
|Recipe Makes: 6|
|Calories from Fat: 607 (58%)|
|Amt Per Serving||% DV|
|Total Fat 67.4g||90 %|
|Saturated Fat 25.1g||126 %|
|Monounsaturated Fat 28.4g|
|Polyunsanturated Fat 9g|
|Cholesterol 370.7mg||114 %|
|Sodium 882.3mg||30 %|
|Potassium 258.3mg||7 %|
|Total Carbohydrate 98.8g||29 %|
|Dietary Fiber 1.3g||5 %|
|Sugars, other 97.6g|
|Protein 13.2g||19 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1040
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