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Serving Size: 1 recipe (1405g) | ||
Recipe Makes: 1 | ||
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Calories: 4166 | ||
Calories from Fat: 212 (5%) | ||
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Amt Per Serving | % DV | |
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Total Fat 23.6g | 31 % | |
Saturated Fat 14.6g | 73 % | |
Monounsaturated Fat 6g | ||
Polyunsanturated Fat 0.9g | ||
Cholesterol 61mg | 19 % | |
Sodium 745.2mg | 26 % | |
Potassium 721.2mg | 19 % | |
Total Carbohydrate 980g | 288 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 980g | ||
Protein 36.4g | 52 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4166
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