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Serving Size: 1 (2099g) | ||
Recipe Makes: 1 | ||
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Calories: 3654 | ||
Calories from Fat: 1992 (55%) | ||
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Amt Per Serving | % DV | |
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Total Fat 221.4g | 295 % | |
Saturated Fat 155.1g | 776 % | |
Monounsaturated Fat 41.1g | ||
Polyunsanturated Fat 12.8g | ||
Cholesterol 172.4mg | 53 % | |
Sodium 3126.2mg | 108 % | |
Potassium 4457.5mg | 117 % | |
Total Carbohydrate 338.7g | 100 % | |
Dietary Fiber 35.5g | 142 % | |
Sugars, other 303.2g | ||
Protein 94.6g | 135 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3654
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