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Serving Size: 1 (623g) | ||
Recipe Makes: 1 | ||
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Calories: 1501 | ||
Calories from Fat: 813 (54%) | ||
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Amt Per Serving | % DV | |
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Total Fat 90.3g | 120 % | |
Saturated Fat 28.6g | 143 % | |
Monounsaturated Fat 41.7g | ||
Polyunsanturated Fat 11.9g | ||
Cholesterol 320.4mg | 99 % | |
Sodium 3406mg | 117 % | |
Potassium 1198.9mg | 32 % | |
Total Carbohydrate 111.8g | 33 % | |
Dietary Fiber 7.2g | 29 % | |
Sugars, other 104.5g | ||
Protein 56.6g | 81 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1501
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