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Suggest a better descriptionSweat onions in oil, add other ingredients and simmer until reduce to required consistency
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Serving Size: 1 Serving (3489g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 3141 | ||
Calories from Fat: 37 (1%) | ||
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Amt Per Serving | % DV | |
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Total Fat 4.1g | 5 % | |
Saturated Fat 0.4g | 2 % | |
Monounsaturated Fat 0.4g | ||
Polyunsanturated Fat 1g | ||
Cholesterol 0mg | 0 % | |
Sodium 170.5mg | 6 % | |
Potassium 5154.9mg | 136 % | |
Total Carbohydrate 790g | 232 % | |
Dietary Fiber 62.3g | 249 % | |
Sugars, other 727.7g | ||
Protein 30g | 43 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3141
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