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|Serving Size: 1 to 8 serving (216g|
|Recipe Makes: 6 to 8 servi|
|Calories from Fat: 148 (49%)|
|Amt Per Serving||% DV|
|Total Fat 16.5g||22 %|
|Saturated Fat 6.6g||33 %|
|Monounsaturated Fat 7.1g|
|Polyunsanturated Fat 1.4g|
|Cholesterol 53.9mg||17 %|
|Sodium 258.6mg||9 %|
|Potassium 475.7mg||13 %|
|Total Carbohydrate 18.4g||5 %|
|Dietary Fiber 2.9g||12 %|
|Sugars, other 15.5g|
|Protein 19.1g||27 %|
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Calories per serving: 300
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