Try this Roasted Beet Crostini with Goat Cheese & Balsamic Reduction recipe, or contribute your own.
Suggest a better descriptionOven to 400 degrees Fahrenheit.
Place cubed beets in a medium sized bowl and toss with oil, salt and pepper.
Line a cookie sheet with parchment paper and lay out beets in an even layer.
Cook for 30 minutes, until fork tender. Set aside and allow to cool.
While the beets are cooking stir balsamic vinegar and honey together in a small saucepan and place over high heat. Bring to a boil, reduce heat to low, and simmer until the vinegar mixture has reduced to 1/3 cup, about 10 minutes.
Brush the baguette slices with olive oil and toast in the oven for a few minutes to warm.
Spread the goat cheese on sliced baguettes.
Add the roasted beets as the next layer on top of the goat cheese. Drizzle each crostini with balsamic reduction.
Top with basil, parmesan, pomegranate seeds and a sprinkle of salt and pepper. Serve!
Make ahead: The beets and balsamic reduction can both be prepped ahead of time.
Thee beets can be served chilled or warm they are delicious both ways! If you need
to assemble everything ahead of time, bake the crostini to more of a toast and add
balsamic and basil just before serving
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (755g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 1777 | ||
Calories from Fat: 391 (22%) | ||
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Amt Per Serving | % DV | |
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Total Fat 43.4g | 58 % | |
Saturated Fat 25.6g | 128 % | |
Monounsaturated Fat 11.4g | ||
Polyunsanturated Fat 3.8g | ||
Cholesterol 89.6mg | 28 % | |
Sodium 3433.8mg | 118 % | |
Potassium 921.1mg | 24 % | |
Total Carbohydrate 272.9g | 80 % | |
Dietary Fiber 8.2g | 33 % | |
Sugars, other 264.6g | ||
Protein 65.8g | 94 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1777
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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