Chocolate candy with marshmallow
Melt chips and peanut butter in sauce pan
Add peanuts and let cool for a while
Add marshmallows
Coast 9 x 13 pan with butter
Pour in candy and spread evenly
Refrigerate overnight
Cut into desired size pieces.
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Serving Size: 1 Serving (47g) | ||
Recipe Makes: 24 Servings | ||
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Calories: 207 | ||
Calories from Fat: 84 (41%) | ||
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Amt Per Serving | % DV | |
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Total Fat 9.3g | 12 % | |
Saturated Fat 2.9g | 14 % | |
Monounsaturated Fat 4g | ||
Polyunsanturated Fat 2g | ||
Cholesterol 1mg | 0 % | |
Sodium 147.2mg | 5 % | |
Potassium 115.2mg | 3 % | |
Total Carbohydrate 30.6g | 9 % | |
Dietary Fiber 1.5g | 6 % | |
Sugars, other 29.1g | ||
Protein 3.6g | 5 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 207
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