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Suggest a better descriptionMix all ingredients together. Devide in 4 parts. Roll each part into a round about 1/4 inch thick. Cut the round into triangles of appx. the same size. Roll each triangle starting with the wider end. Bake at 350 degrees for about 15 mins or until golden brown.
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Serving Size: 1 Serving (840g) | ||
Recipe Makes: Servings | ||
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Calories: 3709 | ||
Calories from Fat: 2071 (56%) | ||
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Amt Per Serving | % DV | |
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Total Fat 230.1g | 307 % | |
Saturated Fat 50g | 250 % | |
Monounsaturated Fat 106.6g | ||
Polyunsanturated Fat 65.1g | ||
Cholesterol 663mg | 204 % | |
Sodium 3055.6mg | 105 % | |
Potassium 693.4mg | 18 % | |
Total Carbohydrate 350.7g | 103 % | |
Dietary Fiber 12.2g | 49 % | |
Sugars, other 338.5g | ||
Protein 57.5g | 82 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3709
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