Royal icing for cookie and cake decorating
stir together meringue powder and water. Mix in stand mixer until foamy. Add cream of tartar and powdered sugar. Add shortening and vanilla and continue to mix until fluffy.
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Serving Size: 1 Serving (19g) | ||
Recipe Makes: 20 Servings | ||
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Calories: 67 | ||
Calories from Fat: 31 (46%) | ||
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Amt Per Serving | % DV | |
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Total Fat 3.4g | 5 % | |
Saturated Fat 1.4g | 7 % | |
Monounsaturated Fat 1.5g | ||
Polyunsanturated Fat 0.4g | ||
Cholesterol 1.9mg | 1 % | |
Sodium 0.4mg | 0 % | |
Potassium 4mg | 0 % | |
Total Carbohydrate 9g | 3 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 9g | ||
Protein 0g | 0 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 67
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