Try this SAFE Rice Dish recipe, or contribute your own.
Suggest a better descriptionPut all ingredients in a 9x13 diaha. Pour 3 cups hot water over. Cover with foil. Bake at 350 for 50 mins.
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Serving Size: 1 (777g) | ||
Recipe Makes: 1 | ||
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Calories: 264 | ||
Calories from Fat: 254 (96%) | ||
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Amt Per Serving | % DV | |
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Total Fat 28.2g | 38 % | |
Saturated Fat 3.8g | 19 % | |
Monounsaturated Fat 20.5g | ||
Polyunsanturated Fat 3.1g | ||
Cholesterol 0mg | 0 % | |
Sodium 872.2mg | 30 % | |
Potassium 60.8mg | 2 % | |
Total Carbohydrate 2.1g | 1 % | |
Dietary Fiber 1.1g | 4 % | |
Sugars, other 1g | ||
Protein 2.3g | 3 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 264
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