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|Serving Size: 1 serving (2251g)|
|Recipe Makes: 2 servings|
|Calories from Fat: 102 (14%)|
|Amt Per Serving||% DV|
|Total Fat 11.3g||15 %|
|Saturated Fat 2.2g||11 %|
|Monounsaturated Fat 3.1g|
|Polyunsanturated Fat 3.6g|
|Cholesterol 43.2mg||13 %|
|Sodium 1904.7mg||66 %|
|Potassium 10394.2mg||274 %|
|Total Carbohydrate 123.3g||36 %|
|Dietary Fiber 33g||132 %|
|Sugars, other 90.3g|
|Protein 71.9g||103 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 752
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