Try this Sesame noodles recipe, or contribute your own.
Suggest a better descriptionCook pasta al dente according to package instructions in a large stockpot of generously-salted water.
Meanwhile, as the pasta is cooking, whisk together the soy sauce, rice vinegar, sesame oil, ground ginger, chili garlic sauce, garlic powder and black pepper together in a bowl until combined.
Once the pasta is ready, drain it. Then immediately toss the pasta with the sauce and green onions until combined.
Serve warm or cold, sprinkled with your desired toppings such as toasted sesame seeds, additional sliced green onions, cracked pepper. Or transfer to a sealed container and refrigerate up to 4 days.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (689g) | ||
Recipe Makes: 1 Servings | ||
|
||
Calories: 1146 | ||
Calories from Fat: 977 (85%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 108.6g | 145 % | |
Saturated Fat 15.3g | 77 % | |
Monounsaturated Fat 42g | ||
Polyunsanturated Fat 46.4g | ||
Cholesterol 0mg | 0 % | |
Sodium 22.1mg | 1 % | |
Potassium 722.4mg | 19 % | |
Total Carbohydrate 35g | 10 % | |
Dietary Fiber 17.6g | 70 % | |
Sugars, other 17.4g | ||
Protein 20.5g | 29 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1146
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.