Shrimp and grits don’t come around to often around here but will now. Never had them until my early 30’s in fact this was my 1st. They are pretty quick, easy, and cheap to build. Not sure what’s in true southern shrimp n grits but this one has cheddar, shrimp, garlic, green onion, and bacon. Wish I had made more.
See original recipe: https://texasbutter.com/shrim...
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Serving Size: 1 recipe (1655g) | ||
Recipe Makes: 1 | ||
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Calories: 3111 | ||
Calories from Fat: 1455 (47%) | ||
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Amt Per Serving | % DV | |
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Total Fat 161.7g | 216 % | |
Saturated Fat 57.8g | 289 % | |
Monounsaturated Fat 50.9g | ||
Polyunsanturated Fat 25.5g | ||
Cholesterol 1864mg | 574 % | |
Sodium 4423.3mg | 153 % | |
Potassium 2889.6mg | 76 % | |
Total Carbohydrate 82.8g | 24 % | |
Dietary Fiber 2g | 8 % | |
Sugars, other 80.8g | ||
Protein 305.5g | 436 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3111
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