These are my shrimp egg rolls. They might not be the most traditional egg roll, but this is the way I enjoy making them. Recipe can be doubled easily. They can be made with other meats, or without meat at all!
See original recipe: http://www.geniuskitchen.com/...
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Serving Size: 1 egg rolls, 6 servi | ||
Recipe Makes: 6 egg rolls, | ||
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Calories: 276 | ||
Calories from Fat: 164 (59%) | ||
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Amt Per Serving | % DV | |
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Total Fat 18.2g | 24 % | |
Saturated Fat 1.3g | 7 % | |
Monounsaturated Fat 4.3g | ||
Polyunsanturated Fat 11.5g | ||
Cholesterol 87.5mg | 27 % | |
Sodium 208.6mg | 7 % | |
Potassium 324.3mg | 9 % | |
Total Carbohydrate 13.8g | 4 % | |
Dietary Fiber 1.7g | 7 % | |
Sugars, other 12.1g | ||
Protein 14.2g | 20 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 276
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