Combine first 4 ingredients. Toss with an appropriate amount of mayonnaise or salad dressing, to taste. Chill. Serve on split croissants with lettuce. Yield: 8 servings.
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|Serving Size: 1 Serving (687g)|
|Recipe Makes: 1 servings|
|Calories from Fat: 713 (72%)|
|Amt Per Serving||% DV|
|Total Fat 79.2g||106 %|
|Saturated Fat 11.6g||58 %|
|Monounsaturated Fat 21.2g|
|Polyunsanturated Fat 42.7g|
|Cholesterol 61.1mg||19 %|
|Sodium 1837.6mg||63 %|
|Potassium 961.8mg||25 %|
|Total Carbohydrate 69.5g||20 %|
|Dietary Fiber 6.3g||25 %|
|Sugars, other 63.2g|
|Protein 7.8g||11 %|
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Calories per serving: 987
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