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Serving Size: 1 recipe (13652g) | ||
Recipe Makes: 1 | ||
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Calories: 21976 | ||
Calories from Fat: 13888 (63%) | ||
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Amt Per Serving | % DV | |
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Total Fat 1543.2g | 2058 % | |
Saturated Fat 424.9g | 2125 % | |
Monounsaturated Fat 632.1g | ||
Polyunsanturated Fat 348.1g | ||
Cholesterol 5661.6mg | 1742 % | |
Sodium 6165.4mg | 213 % | |
Potassium 35215.7mg | 927 % | |
Total Carbohydrate 569.4g | 167 % | |
Dietary Fiber 137.5g | 550 % | |
Sugars, other 431.9g | ||
Protein 1450.8g | 2073 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 21976
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