Rating: 5 stars; difficulty: 2 stars
Mix everything together, reserving the pineapple for another use. Pour juice mix over chicken in crockpot. Cook on low for 4-6 hours. Serve over rice.
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Serving Size: 1 Serving (253g) | ||
Recipe Makes: 6 Servings | ||
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Calories: 282 | ||
Calories from Fat: 30 (11%) | ||
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Amt Per Serving | % DV | |
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Total Fat 3.3g | 4 % | |
Saturated Fat 0.5g | 3 % | |
Monounsaturated Fat 1.4g | ||
Polyunsanturated Fat 0.9g | ||
Cholesterol 68.4mg | 21 % | |
Sodium 162.8mg | 6 % | |
Potassium 471.6mg | 12 % | |
Total Carbohydrate 36.3g | 11 % | |
Dietary Fiber 1g | 4 % | |
Sugars, other 35.3g | ||
Protein 28g | 40 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 282
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