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Serving Size: 1 recipe (6755g) | ||
Recipe Makes: 1 | ||
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Calories: 22977 | ||
Calories from Fat: 18535 (81%) | ||
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Amt Per Serving | % DV | |
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Total Fat 2059.4g | 2746 % | |
Saturated Fat 421g | 2105 % | |
Monounsaturated Fat 932.9g | ||
Polyunsanturated Fat 581.7g | ||
Cholesterol 3653.8mg | 1124 % | |
Sodium 3796.1mg | 131 % | |
Potassium 13968.2mg | 368 % | |
Total Carbohydrate 231g | 68 % | |
Dietary Fiber 26.9g | 107 % | |
Sugars, other 204.1g | ||
Protein 892.5g | 1275 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 22977
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