Try this Smash Burger recipe, or contribute your own.
Suggest a better descriptionCook onion and spices in fry pan
Mix cooked onion bread crumbs and raw egg with ground beef. Form round balls. Preheat frying pan. Place balls of hamburger in pan and flatten to make paddy. Cook to desired
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Serving Size: 1 (482g) | ||
Recipe Makes: 1 | ||
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Calories: 1261 | ||
Calories from Fat: 830 (66%) | ||
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Amt Per Serving | % DV | |
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Total Fat 92.3g | 123 % | |
Saturated Fat 35.1g | 176 % | |
Monounsaturated Fat 40.1g | ||
Polyunsanturated Fat 2.9g | ||
Cholesterol 322.1mg | 99 % | |
Sodium 657.5mg | 23 % | |
Potassium 1287mg | 34 % | |
Total Carbohydrate 19.7g | 6 % | |
Dietary Fiber 1.3g | 5 % | |
Sugars, other 18.4g | ||
Protein 81.6g | 117 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1261
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