Source:
http://girlgoneprimal.blogspot.com.au/2010/02/recipe-dip-de-dip-de-dip.html#uds-search-results
Put all ingredients in the food processor and pulse until combined but not sloppy (the crunch of onion within the creamy smoked salmon is just divine!)
Top with fresh parsley or salmon roe!
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (189g) | ||
Recipe Makes: Servings | ||
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Calories: 406 | ||
Calories from Fat: 136 (33%) | ||
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Amt Per Serving | % DV | |
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Total Fat 15.1g | 20 % | |
Saturated Fat 3.1g | 15 % | |
Monounsaturated Fat 6.7g | ||
Polyunsanturated Fat 3.8g | ||
Cholesterol 155mg | 48 % | |
Sodium 346.2mg | 12 % | |
Potassium 1043mg | 27 % | |
Total Carbohydrate 7.2g | 2 % | |
Dietary Fiber 2g | 8 % | |
Sugars, other 5.2g | ||
Protein 61.5g | 88 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 406
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