Smokey mesquite BBQ venison meatloaf
by Nic0le85
Quick and easy meatloaf with some additional toppings.
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INGREDIENTS
- 1 pound Venison steak
- 1 Package Fresh take smokey mesquite BBQ
- Bbq sauce
- shredded cheese
- Bacon
- Mushrooms
INSTRUCTIONS
Preheat oven to 350
I soaked my steak in milk for about 4 hours before hand, just a personal preference.
Once done soaking place steaks in a blender until it looks ground up.
Then take out of blender and mix with the Kraft smokey mesquite BBQ recipe package until well combined.
Next take mixture and put into a meatloaf pan.
Top with BBQ sauce I used smokey jalapeño but you can use whatever kind you like. I didn't really measure just use a generous amount enough to cover the surface.
Then top with cheese I used a spicy cheese i used about a half a cup.
Next I had a about 2 pieces of leftover bacon crumbled up and sprinkled on top along with a couple crimini mushrooms sliced up.
Bake for 30 min.
This is my first recipe I've ever posted so if the directions seem a little here and there you can understand why! :)
NOTES
Nic0le85
bigoven
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (253g) | ||
| Recipe Makes: 4 Servings | ||
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| Calories: 464 | ||
| Calories from Fat: 207 (45%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 23g | 31 % | |
| Saturated Fat 10.9g | 55 % | |
| Monounsaturated Fat 7g | ||
| Polyunsanturated Fat 1.8g | ||
| Cholesterol 73.7mg | 23 % | |
| Sodium 896.1mg | 31 % | |
| Potassium 347.3mg | 9 % | |
| Total Carbohydrate 27.4g | 8 % | |
| Dietary Fiber 0.5g | 2 % | |
| Sugars, other 27g | ||
| Protein 36.4g | 52 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 464
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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