This yummy snack is high in fats making it a perfect keto snack and great weight loss snack to whip up in no time.
Calories – 95; Fat – 10.6 g; Fiber – 0 g; Carbs – 0 g; Protein – 0 g; Sodium – 0 mg
1. Using a double boiler over low-medium heat melt your butter and oil for about 5-6 minutes. Remove from heat
and stir in stevia.
2. Pour the mixture into 6 candy molds and freeze until they harden.
3. Now remove from the molds and store in the refrigerator.
4. Remove when serving.
5. Enjoy!
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (2g) | ||
Recipe Makes: 6 Servings | ||
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Calories: 20 | ||
Calories from Fat: 20 (100%) | ||
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Amt Per Serving | % DV | |
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Total Fat 2.3g | 3 % | |
Saturated Fat 2g | 10 % | |
Monounsaturated Fat 0.1g | ||
Polyunsanturated Fat 0g | ||
Cholesterol 0mg | 0 % | |
Sodium 0mg | 0 % | |
Potassium 0mg | 0 % | |
Total Carbohydrate 0g | 0 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 0g | ||
Protein 0g | 0 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 20
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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