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Serving Size: 1 recipe (82g) | ||
Recipe Makes: 1 | ||
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Calories: 513 | ||
Calories from Fat: 477 (93%) | ||
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Amt Per Serving | % DV | |
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Total Fat 53g | 71 % | |
Saturated Fat 33.3g | 167 % | |
Monounsaturated Fat 14g | ||
Polyunsanturated Fat 2g | ||
Cholesterol 143.5mg | 44 % | |
Sodium 462.1mg | 16 % | |
Potassium 44.8mg | 1 % | |
Total Carbohydrate 1g | 0 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 1g | ||
Protein 10.1g | 14 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 513
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