weekend recipes
1. In a blender, combine the watermelon, lemon juice, and sugar. Puree until smooth. Add more the sugar if the mixture seems too tart.
2. Pour the mixture into a pitcher with ice or chill in the fridge. When you're ready to serve, pour about halfway up a glass filled with ice and top off with club soda.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (369g) | ||
Recipe Makes: 5 Servings | ||
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Calories: 350 | ||
Calories from Fat: 2 (1%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0.2g | 0 % | |
Saturated Fat 0g | 0 % | |
Monounsaturated Fat 0.1g | ||
Polyunsanturated Fat 0.1g | ||
Cholesterol 0mg | 0 % | |
Sodium 3.8mg | 0 % | |
Potassium 294.8mg | 8 % | |
Total Carbohydrate 42.5g | 13 % | |
Dietary Fiber 1g | 4 % | |
Sugars, other 41.5g | ||
Protein 1.3g | 2 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 350
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