Blend sugar, orange, and spices together.
Beat egg white and water 2 minutes.
Fold spices into egg white and toss with nuts until well blended. Spread onto baking sheet and bake 45 minutes @ 275 stirring every 15 minutes.
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|Serving Size: 1 Serving (746g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 3874 (92%)|
|Amt Per Serving||% DV|
|Total Fat 430.4g||574 %|
|Saturated Fat 38.1g||191 %|
|Monounsaturated Fat 210.7g|
|Polyunsanturated Fat 161.3g|
|Cholesterol 0mg||0 %|
|Sodium 30292.6mg||1045 %|
|Potassium 2623.7mg||69 %|
|Total Carbohydrate 87.6g||26 %|
|Dietary Fiber 56.5g||226 %|
|Sugars, other 31.1g|
|Protein 66.7g||95 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 4191
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