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Suggest a better descriptionCook spinach as directed. Drain well. Saute onions in butter. Mix all ingredients together and place in 1 1/2 quart casserole. Stir in Parmesan cheese and sprinkle some on top. Bake in 350 degree oven for 20 to 30 minutes. Serves 8. Freezes well. Posted to recipelu-digest by "Diane Geary"
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Serving Size: 1 Serving (94g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 182 | ||
Calories from Fat: 161 (88%) | ||
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Amt Per Serving | % DV | |
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Total Fat 17.9g | 24 % | |
Saturated Fat 10.5g | 52 % | |
Monounsaturated Fat 4.6g | ||
Polyunsanturated Fat 0.8g | ||
Cholesterol 47.6mg | 15 % | |
Sodium 155.7mg | 5 % | |
Potassium 132.8mg | 3 % | |
Total Carbohydrate 3.1g | 1 % | |
Dietary Fiber 0.1g | 0 % | |
Sugars, other 3g | ||
Protein 3g | 4 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 182
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