Try this Spinach Artichoke Dip recipe, or contribute your own.
Suggest a better descriptionPreheat oven to 350° F. Combine all ingredients. Spread in pan. Bake 25-30 minutes. Service with chips, bread, and salsa.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (252g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 865 | ||
Calories from Fat: 626 (72%) | ||
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Amt Per Serving | % DV | |
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Total Fat 69.5g | 93 % | |
Saturated Fat 41.4g | 207 % | |
Monounsaturated Fat 19.3g | ||
Polyunsanturated Fat 2.4g | ||
Cholesterol 217.8mg | 67 % | |
Sodium 2063.8mg | 71 % | |
Potassium 292.5mg | 8 % | |
Total Carbohydrate 9.8g | 3 % | |
Dietary Fiber 0.1g | 0 % | |
Sugars, other 9.8g | ||
Protein 50.6g | 72 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 865
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