Tasty
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Serving Size: 1 Serving (234g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 424 | ||
Calories from Fat: 296 (70%) | ||
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Amt Per Serving | % DV | |
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Total Fat 32.9g | 44 % | |
Saturated Fat 8.2g | 41 % | |
Monounsaturated Fat 18.3g | ||
Polyunsanturated Fat 3.7g | ||
Cholesterol 28.6mg | 9 % | |
Sodium 746.4mg | 26 % | |
Potassium 687.9mg | 18 % | |
Total Carbohydrate 26.9g | 8 % | |
Dietary Fiber 3.1g | 12 % | |
Sugars, other 23.8g | ||
Protein 8.1g | 12 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 424
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