Spinach Salad
by Chochisu
From the Sand Bar restaurant on dock, I think Seattle
Source: from waiter
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INGREDIENTS
- carmelized bacon
- Goat Cheese
- Fresh Spinach
- 1/3 cup honey, grainy or dijon mustard
- 1/3 cup White wine vinegar
- 1 1/4 cup Canola Oil
INSTRUCTIONS
To make dressing, whisk all ingredients together with 1 tbsp water and season.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (692g) | ||
| Recipe Makes: Servings | ||
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| Calories: 2755 | ||
| Calories from Fat: 2679 (97%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 297.7g | 397 % | |
| Saturated Fat 32.4g | 162 % | |
| Monounsaturated Fat 181.1g | ||
| Polyunsanturated Fat 79.5g | ||
| Cholesterol 44.8mg | 14 % | |
| Sodium 450mg | 16 % | |
| Potassium 1186.4mg | 31 % | |
| Total Carbohydrate 8.6g | 3 % | |
| Dietary Fiber 4.3g | 17 % | |
| Sugars, other 4.3g | ||
| Protein 17.8g | 25 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 2755
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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