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Serving Size: 1 recipe (4912g) | ||
Recipe Makes: 1 | ||
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Calories: 3404 | ||
Calories from Fat: 2351 (69%) | ||
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Amt Per Serving | % DV | |
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Total Fat 261.2g | 348 % | |
Saturated Fat 101.7g | 508 % | |
Monounsaturated Fat 107.2g | ||
Polyunsanturated Fat 25.3g | ||
Cholesterol 489.2mg | 151 % | |
Sodium 6637.3mg | 229 % | |
Potassium 1604.1mg | 42 % | |
Total Carbohydrate 170.7g | 50 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 170.7g | ||
Protein 94.2g | 135 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3404
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