Fancy a change from steak and chips? Try our easy steak with charred corn salsa for two. Drizzled with smoky butter, this simple one-pan dinner is ready in just 20 minutes. Looking for more steak recipes? How about slicing up juicy sirloin for our ultimate steak caesar sandwich.
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Serving Size: 1 Serving (48852g) | ||
Recipe Makes: 2 Servings | ||
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Calories: 42011 | ||
Calories from Fat: 5309 (13%) | ||
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Amt Per Serving | % DV | |
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Total Fat 589.8g | 786 % | |
Saturated Fat 90.8g | 454 % | |
Monounsaturated Fat 179.7g | ||
Polyunsanturated Fat 273.6g | ||
Cholesterol 0mg | 0 % | |
Sodium 7307.9mg | 252 % | |
Potassium 131861.5mg | 3470 % | |
Total Carbohydrate 9261.8g | 2724 % | |
Dietary Fiber 1320g | 5280 % | |
Sugars, other 7941.8g | ||
Protein 1567.7g | 2240 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 42011
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