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|Serving Size: 1 Serving (465g)|
|Recipe Makes: 2|
|Calories from Fat: 39 (7%)|
|Amt Per Serving||% DV|
|Total Fat 4.4g||6 %|
|Saturated Fat 0.8g||4 %|
|Monounsaturated Fat 1.2g|
|Polyunsanturated Fat 1.5g|
|Cholesterol 99.3mg||31 %|
|Sodium 141.5mg||5 %|
|Potassium 1886.2mg||50 %|
|Total Carbohydrate 79.5g||23 %|
|Dietary Fiber 5.4g||22 %|
|Sugars, other 74.1g|
|Protein 51.8g||74 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 570
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