Try this Sticky Buns recipe, or contribute your own.
Suggest a better descriptionPlace frozen rolls in greased Angel Food Cake pan. Mix together Brown Sugar, Cinnamon, and Vanilla pudding (uncooked). Sprinkle over Rolls. Melt Butter and drizzle over Rolls. Cover with greased plastic wrap and let sit over night (8 - 10 hours) at room temperature.
Bake 350* for 30 - 35 minutes.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (88g) | ||
Recipe Makes: 6 Servings | ||
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Calories: 460 | ||
Calories from Fat: 276 (60%) | ||
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Amt Per Serving | % DV | |
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Total Fat 30.6g | 41 % | |
Saturated Fat 19.4g | 97 % | |
Monounsaturated Fat 7.9g | ||
Polyunsanturated Fat 1.1g | ||
Cholesterol 81mg | 25 % | |
Sodium 416.3mg | 14 % | |
Potassium 61.2mg | 2 % | |
Total Carbohydrate 48.5g | 14 % | |
Dietary Fiber 0.2g | 1 % | |
Sugars, other 48.3g | ||
Protein 0.4g | 1 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 460
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