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Suggest a better descriptionSteam green beans al dente. Sauté onion, garlic, ginger and peppers in peanut oil. Add tofu and mushrooms. Add green beans, soy sauce.
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Serving Size: 1 Serving (847g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 619 | ||
Calories from Fat: 285 (46%) | ||
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Amt Per Serving | % DV | |
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Total Fat 31.7g | 42 % | |
Saturated Fat 14.2g | 71 % | |
Monounsaturated Fat 10.7g | ||
Polyunsanturated Fat 4.8g | ||
Cholesterol 78.2mg | 24 % | |
Sodium 350.4mg | 12 % | |
Potassium 2954mg | 78 % | |
Total Carbohydrate 55.4g | 16 % | |
Dietary Fiber 8.7g | 35 % | |
Sugars, other 46.7g | ||
Protein 36.3g | 52 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 619
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