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|Serving Size: 1 kg (1232g)|
|Recipe Makes: 2.2 kg|
|Calories from Fat: 1520 (46%)|
|Amt Per Serving||% DV|
|Total Fat 168.9g||225 %|
|Saturated Fat 80.4g||402 %|
|Monounsaturated Fat 59.7g|
|Polyunsanturated Fat 16.7g|
|Cholesterol 322.3mg||99 %|
|Sodium 478.2mg||16 %|
|Potassium 1831.3mg||48 %|
|Total Carbohydrate 387.4g||114 %|
|Dietary Fiber 21.8g||87 %|
|Sugars, other 365.6g|
|Protein 55.4g||79 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 3310
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