Simple beef tacos
Brown and season beef to taste
Chop onion and cilantro
Warm and slightly crisp tortillas using non stick spray and skillet
Make tacos as desired and sprinkle with lime juice.
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Serving Size: 1 Serving (321g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 627 | ||
Calories from Fat: 72 (11%) | ||
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Amt Per Serving | % DV | |
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Total Fat 8g | 11 % | |
Saturated Fat 1.3g | 6 % | |
Monounsaturated Fat 1.9g | ||
Polyunsanturated Fat 4g | ||
Cholesterol 0mg | 0 % | |
Sodium 128.1mg | 4 % | |
Potassium 584.4mg | 15 % | |
Total Carbohydrate 128.8g | 38 % | |
Dietary Fiber 18.3g | 73 % | |
Sugars, other 110.4g | ||
Protein 16.4g | 23 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 627
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