Add ingredients to bread machine pan in this order:
Salt and sugar
Milk, water, and eggs
Divide into four pieces. Roll out each piece and fill with ham and cheese. Fold over, seal, and brush tops with melted butter. Bake at 375 for about 20 minutes until golden brown.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (1234g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 412 (50%)|
|Amt Per Serving||% DV|
|Total Fat 45.8g||61 %|
|Saturated Fat 23.1g||115 %|
|Monounsaturated Fat 16.4g|
|Polyunsanturated Fat 3.5g|
|Cholesterol 366.4mg||113 %|
|Sodium 8111.5mg||280 %|
|Potassium 1870.6mg||49 %|
|Total Carbohydrate 55.1g||16 %|
|Dietary Fiber 0.9g||4 %|
|Sugars, other 54.1g|
|Protein 46.9g||67 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 822
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!