Preheat oven to 400 degrees.
1. cream butter, sugar and egg
2. beat in baking powder, oj and vanilla
3. add flour, 1/2 cup at a time, beating well after each addition
4. cover and chill at least 2 hours
5.roll dough to 1/4" thickness on floured board
6. cut into desired shapes.
7. bake on ungreased cookie sheets ( 6 - 10 minutes)
Easy Creamy Frosting
1 cup powdered sugar
1/2 teaspoon vanilla
1/4 teaspoon salt
1 to 2 Tablespoons half and half
Mix powdered sugar, vanilla and salt. Stir in half and half until frosting is smooth and of spreading consistency.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (832g)|
|Recipe Makes: Servings|
|Calories from Fat: 1664 (53%)|
|Amt Per Serving||% DV|
|Total Fat 184.8g||246 %|
|Saturated Fat 117.1g||585 %|
|Monounsaturated Fat 47.9g|
|Polyunsanturated Fat 6.9g|
|Cholesterol 491.3mg||151 %|
|Sodium 57205.2mg||1973 %|
|Potassium 203.2mg||5 %|
|Total Carbohydrate 379.5g||112 %|
|Dietary Fiber 0g||0 %|
|Sugars, other 379.5g|
|Protein 4.6g||7 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 3124
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