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Suggest a better descriptionSource: mom
Cream together butter, sugar, and vanilla. Stir in egg and milk. Sift together dry ingredients and fold in. Chill dough 1 hour. Roll to 1/8". Cut out. Bake at 350 degrees on greased cookie sheets for 8-10 minutes.
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Serving Size: 1 Serving (706g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 2319 | ||
Calories from Fat: 1120 (48%) | ||
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Amt Per Serving | % DV | |
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Total Fat 124.5g | 166 % | |
Saturated Fat 78.8g | 394 % | |
Monounsaturated Fat 32.3g | ||
Polyunsanturated Fat 4.7g | ||
Cholesterol 332.3mg | 102 % | |
Sodium 42867.3mg | 1478 % | |
Potassium 271mg | 7 % | |
Total Carbohydrate 307.3g | 90 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 307.3g | ||
Protein 6g | 9 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2319
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