Try this Sugar Cookies recipe, or contribute your own.
Suggest a better descriptionBeat butter and sugar.
Add rest of ingredients.
Put in fridge.
Roll and cut.
Bake at 375F for 8-10 minutes.
Icing:
In a bowl, beat together butter, milk, and vanilla extract at low speed for 30 seconds.
Add 1 cup of sugar. Beat for another 30 seconds.
Add second cup of sugar 2 minutes.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (1543g) | ||
Recipe Makes: Servings | ||
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Calories: 6092 | ||
Calories from Fat: 3361 (55%) | ||
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Amt Per Serving | % DV | |
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Total Fat 373.4g | 498 % | |
Saturated Fat 234.7g | 1173 % | |
Monounsaturated Fat 96.2g | ||
Polyunsanturated Fat 15.4g | ||
Cholesterol 982.6mg | 302 % | |
Sodium 58612.6mg | 2021 % | |
Potassium 980.6mg | 26 % | |
Total Carbohydrate 676.5g | 199 % | |
Dietary Fiber 13.6g | 54 % | |
Sugars, other 662.9g | ||
Protein 38.9g | 56 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 6092
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