In disposable foil tray place salmon filet. Melt butter in saucepan and add remaining ingredients untill sugar is melted. Pour over salmon . Let sit for 20 min before grilling. Place foil pan on grill and cook about 14- 15 min until fish flakes easily. baste frequently while on grill.
Great taste, easy clean up using foil pan.
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|Serving Size: 1 Serving (247g)|
|Recipe Makes: 4|
|Calories from Fat: 306 (45%)|
|Amt Per Serving||% DV|
|Total Fat 34.1g||45 %|
|Saturated Fat 12.4g||62 %|
|Monounsaturated Fat 9.3g|
|Polyunsanturated Fat 7g|
|Cholesterol 122.9mg||38 %|
|Sodium 322.6mg||11 %|
|Potassium 697.9mg||18 %|
|Total Carbohydrate 54.9g||16 %|
|Dietary Fiber 0g||0 %|
|Sugars, other 54.9g|
|Protein 34.7g||50 %|
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Calories per serving: 673
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