Try this Sumptuous Cranberry Sauce recipe, or contribute your own.
Suggest a better descriptionBring water and sugar to a boil in a medium saucepan. Add cranberries and apples and return to a boil. Reduce heat and boil gently for 10 minutes, add orange juice and Cinnamon, stirring occasionally. Pour sauce into a bowl, cover, and cool completely at room temperature. Refrigerate until serving time.
Makes about 2 1/4 cups
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Serving Size: 1 (155g) | ||
Recipe Makes: 2 Servings | ||
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Calories: 2 | ||
Calories from Fat: 0 (0%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0g | 0 % | |
Saturated Fat 0g | 0 % | |
Monounsaturated Fat 0g | ||
Polyunsanturated Fat 0g | ||
Cholesterol 0mg | 0 % | |
Sodium 13957.7mg | 481 % | |
Potassium 5.7mg | 0 % | |
Total Carbohydrate 0.5g | 0 % | |
Dietary Fiber 0.3g | 1 % | |
Sugars, other 0.2g | ||
Protein 0g | 0 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2
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