Try this Super Salmon Patties recipe, or contribute your own.
Suggest a better descriptionDrain cans of Salmon, put in large bowl and mash with fork.
Add eggs and baking blend and stir well.
Add rest of ingredients and mix well.
Form into patties and fry in coconut oil. Turn over once.
Steam green beans, or substitute Asparagus, Broccoli or other seasonal green vegetable.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (366g) | ||
Recipe Makes: 6 Servings | ||
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Calories: 340 | ||
Calories from Fat: 275 (81%) | ||
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Amt Per Serving | % DV | |
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Total Fat 30.6g | 41 % | |
Saturated Fat 19.6g | 98 % | |
Monounsaturated Fat 5.8g | ||
Polyunsanturated Fat 2g | ||
Cholesterol 528.8mg | 163 % | |
Sodium 175.6mg | 6 % | |
Potassium 190.6mg | 5 % | |
Total Carbohydrate 2.1g | 1 % | |
Dietary Fiber 0.2g | 1 % | |
Sugars, other 1.8g | ||
Protein 15.9g | 23 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 340
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