This is good.
Mix beef, turkey, eggs, crumbs, juice, salt, thyme and pepper. In greased bread loaf pan spread half the meat mixture; top with stuffing, then remaining meat mixture. Bake in preheated 350 F oven for 1 hr or until done. Remove from pan. Let stand for 15 minutes before slicing. Serves 8
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (250g)|
|Recipe Makes: 8 Servings|
|Calories from Fat: 99 (38%)|
|Amt Per Serving||% DV|
|Total Fat 11g||15 %|
|Saturated Fat 3.7g||18 %|
|Monounsaturated Fat 4.1g|
|Polyunsanturated Fat 1.9g|
|Cholesterol 115mg||35 %|
|Sodium 894.1mg||31 %|
|Potassium 522.2mg||14 %|
|Total Carbohydrate 15.5g||5 %|
|Dietary Fiber 2g||8 %|
|Sugars, other 13.4g|
|Protein 24g||34 %|
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Calories per serving: 263
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