This tastes like the cornbread my gramma and mom make that's why I like it. It's a sweet cornbread but because you use brown sugar (we prefer dark brown.) it's a 'richer' sweet then white sugar...hope that makes sense! You can add corn to it if you wish. This is bread machine compatible to! Just follow your machines directions for the correct order of ingredients.
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Serving Size: 1 loaf, 10 serving(s | ||
Recipe Makes: 1 loaf, 10 s | ||
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Calories: 2924 | ||
Calories from Fat: 144 (5%) | ||
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Amt Per Serving | % DV | |
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Total Fat 16g | 21 % | |
Saturated Fat 5.4g | 27 % | |
Monounsaturated Fat 4.1g | ||
Polyunsanturated Fat 4.6g | ||
Cholesterol 29.4mg | 9 % | |
Sodium 2927.3mg | 101 % | |
Potassium 2392mg | 63 % | |
Total Carbohydrate 647.7g | 190 % | |
Dietary Fiber 20.6g | 82 % | |
Sugars, other 627.1g | ||
Protein 58.4g | 83 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2924
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