Try this Sweet Potato Casserole recipe, or contribute your own.
Suggest a better descriptionMix all the casserole ingredients and put in a casserole dish. Mix all the topping ingredients until chunky and spoon over the potatoes. Bake at 350 for 60 mins approx - knife should come out clean when done.
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Serving Size: 1 Serving (1473g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 3690 | ||
Calories from Fat: 2413 (65%) | ||
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Amt Per Serving | % DV | |
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Total Fat 268.1g | 357 % | |
Saturated Fat 126.4g | 632 % | |
Monounsaturated Fat 93.6g | ||
Polyunsanturated Fat 30.9g | ||
Cholesterol 507.7mg | 156 % | |
Sodium 85390.8mg | 2945 % | |
Potassium 1553mg | 41 % | |
Total Carbohydrate 326.4g | 96 % | |
Dietary Fiber 20.9g | 84 % | |
Sugars, other 305.5g | ||
Protein 25g | 36 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3690
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