Try this Sweet Potato Flan From Malaga recipe, or contribute your own.
Suggest a better descriptionPreheat oven to 350 degrees. Butter a 9-inch flan or dish. Bake potatoes until soft, about 1 1/4 hours. Allow potatoes to cool. Peel and place in a food processor with sugar, sherry, milk, cream, eggs and cinnamon and blend until smooth. Pour into prepared dish. Place in oven and bake at 350 degrees for 45 to 50 minutes, or until firm. Remove, chill and serve. This recipe yields 4 servings. Recipe Source: MEDITERRANEAN MARIO with Mario Batali From the TV FOOD NETWORK - (Show # ME-1B09 broadcast 06-04-1998) Downloaded from their Web-Site - http://www.foodtv.com Formatted for MasterCook by Joe Comiskey, aka MR MAD - jpmd44a@prodigy.com ~or- MAD-SQUAD@prodigy.net 06-08-1998 Recipe by: Mario Batali
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Serving Size: 1 Serving (571g) | ||
Recipe Makes: 4 servings | ||
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Calories: 903 | ||
Calories from Fat: 324 (36%) | ||
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Amt Per Serving | % DV | |
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Total Fat 36g | 48 % | |
Saturated Fat 14.7g | 73 % | |
Monounsaturated Fat 12.7g | ||
Polyunsanturated Fat 3.8g | ||
Cholesterol 1098.9mg | 338 % | |
Sodium 364.6mg | 13 % | |
Potassium 376.6mg | 10 % | |
Total Carbohydrate 116.6g | 34 % | |
Dietary Fiber 0.7g | 3 % | |
Sugars, other 115.9g | ||
Protein 32.4g | 46 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 903
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