Try this Taco Turkey Burger recipe, or contribute your own.
Suggest a better descriptionIn a bowl, mix taco seasoning and ground turkey until thuroughly mixed. Shape into burgers and fry in a skillet. Serve with sour cream and salsa (optional).
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Serving Size: 1 Serving (387g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 623 | ||
Calories from Fat: 49 (8%) | ||
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Amt Per Serving | % DV | |
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Total Fat 5.4g | 7 % | |
Saturated Fat 2.3g | 12 % | |
Monounsaturated Fat 1.2g | ||
Polyunsanturated Fat 1.1g | ||
Cholesterol 79.3mg | 24 % | |
Sodium 20064.2mg | 692 % | |
Potassium 398.7mg | 10 % | |
Total Carbohydrate 140g | 41 % | |
Dietary Fiber 46.6g | 186 % | |
Sugars, other 93.4g | ||
Protein 25.2g | 36 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 623
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